How much is Barbeque Nation Franchise ? – Cost, Profit Margin
About Barbeque Nation Franchise
Barbeque Nation, one of India's top chains for casual eating, invented the idea of "over the table barbeque," or live grills built into dining tables that let customers cook their own barbecues there. All-you-can-eat barbecue was the idea behind the 2006 founding of Barbeque Nation. Currently, they own and manage 190 stores in India, 5 stores in the United Arab Emirates, 1 store in Malaysia, and 1 store in Oman.
In the markets where Barbeque Nation Restaurants are present, Indian food is a common staple of the diet. They are adding new vegetarian and non-vegetarian menu items, many of which are based on Indian cuisine, and they cater to seasonal client preferences by introducing new dishes. Additionally, they host well-attended food festivals in our Barbeque Nation Restaurants, giving their clients access to a variety of Indian and foreign cuisines.
Barbeque Nation Restaurants' fixed price "all you can eat" approach offers patrons a wide selection of consistently good food at a price that is affordable in a welcoming and informal eating setting. They feel that the DIY and cooked-at-the-table nature of barbecue cuisine, as well as the versatility and fun of combining a wide variety of meats, vegetables, sauces, and condiments to create dishes according to each diner's unique tastes and preferences, make it stand out among other dining options.
Due to customers' perception of value for money and the comfort of predictability over the bill amount regardless of variable individual appetites and consumption, fixed price dining is also particularly popular among somewhat larger groups.
Their basic principles place a high priority on being employee-focused by upholding a good work environment and customer-focused by offering excellent products and services. According to the Economic Times "Great Places to Work" study for 2019, which was carried out by the Great Places to Work Institute, the Company was placed 13th among the top businesses in India to work for across all categories.
The Company was ranked 14th among the finest big workplaces in Asia by the Great Places to Work Institute and among the top 10 employers in the Indian retail sector for 2019 by Great Places to Work.
Here you will be getting details of Barbeque nation franchise cost, How to get barbeque nation franchise, ,Apply for Barbeque nation franchise near me.
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Requirements for opening a Barbecue nation franchise
Space
A minimum of 4000 to 5000 square feet would be required for the kitchen, counter, and open area where customers can set up their grills. Additionally, the organisation searches for well-known spots in the city that are close to practically all of its neighbourhoods.
Regions Of Operations
The area of operation also relies on where you select to be. One thing to keep in mind is that if you want to open a franchise in your community, you need make sure that you have a solid customer base and a satisfying profit turnover.
The majority of the stores are located in food courts, malls, or occasionally at specific locations.
Some food and beverage restaurant chains have restrictions that state franchise locations can only be opened in major cities but in Barbeque Nation it’s not the same case.
Training and experience
You need to have some prior company management experience in the food and beverage sector in order to apply for a franchise. Whatever you have been managing and at what level are irrelevant. Those who have been chosen and are eligible for the franchise must attend BBQN training.
BBQN conducts this training to make sure that no franchise tarnishes the reputation of the company. Additionally, you will be given all the information you need to properly run the franchise.
Barbeque Nation Menu
Starters- Veg
- Tandoori Grilled Paneer
- Steamed and flamed mushrooms
- Charcoal Grilled Pineapple
- Assorted Grill Veg
- Fried Exotic Veg Patty
- Cajun Spice Potato
- Crispy Masala Corn
- Palak Chat
- Softy Masticate Soya
Starters- Non Veg
- Marinated Grilled Prawns
- Succulent Lamb
- Salacious Chicken Tikka
- Flamed Grilled Basa
- Tender Tandoori Tangri
- Roasted Wings
Mains- Veg
- Oriental Exotic Veg
- Paneer Tikka in Smoothie Gravy
- Yellow Dal Tadka
- Dal Makhani
- Veg Handi Biryani
- Plain Rice
- Jeera Rice
- Kofta Curry
- Chinese Noodles
- Chinese Distinct Veg
- Indian Regular Veg
- Veg Fried Rice
Mains- Non Veg
- Luscious Chicken Curry
- Aromatic Gosht
- Chicken Dum Biryani Masala
- Chicken Fried Rice
- Rich and Special Egg Curry
- Fish in Chef's Signature Sauce
Barbeque Nation Franchise Profit Margin
There hasn't been a single BBQN outlet closed in the past 14–15 years. This demonstrates how profitable it is to operate a BBQ business.
Barbeque Nation was rated as the 13th best company to work for in India. This demonstrates their dedication to their jobs and strong work ethics. According to BBQN, 95% of its locations are profitable, with the remaining 5% still in the beginning stages.
BBQ has never specified a percentage of the profits the outlet will begin to make once it opens. However, based on a preliminary estimate, once expenses are deducted, profits for stores come to about INR 4.3 Lakhs every month. However, the location and frequency of local clients' visits also affect the profit margin. Additionally, initial gains will only return your investment. However, after a year of profitable operation, you should anticipate making net profits.
Barbeque Nation Franchise Cost
Franchise fee - A sizable quantity of Rs. 25 lakhs is required for a franchise agreement and legal approval.
Total investment- To get started, a Barbeque Nation franchise needs an initial investment of between Rs. 1 crore and 2 crores.
Royalty - a yearly royalty of 8% for franchise locations.
Market Value of Barbecue Nation Franchise
Due of the enormous market potential they offer, Barbecue Nation franchises are always in high demand. What distinguishes Barbeque Nation from its rivals is the concept of the "live grill." The market value of the Barbeque Nation hospitality issue is approximately between 1000 and 1200 crores.
The outcome of their efforts is a flourishing business in India's casual dining sector. Due to their still-developing nature, Tier-II cities have a significant need for causal dining restaurants (CDR) like Barbeque Nation. From 2013 to 2017, its food business experienced compound annual growth of 19%. In 2022, the company's revenue is projected to increase by 190 percent. A increasing number of food bloggers and influencers are also visiting Barbeque Nation. To improve Barbeque Nation's financial viability, social media and digital media are given a lot of consideration. If you invest the money to franchise the business today, in ten years you'll be at the top of the food sector with a well-known brand.
Achievements of Barbeque Nation franchise
- In the Economic Times' annual study conducted by the Great Places to Work Institute, Barbeque Nation was recognised as one of the "Great Places to Work."
- Barbeque Nation has also been acknowledged as one of the top ten employers in the Indian retail sector for 2019.
- The 13th best company in India for individuals to work for is Barbeque Nation.
- The Great Places to Work Institute classified it as the 14th best large workplace worldwide, placing it 14th among the best big workspaces in Asia.
- They put a lot of focus on offering top-notch customer service while upholding the highest standards of work quality.
How to apply for a Barbeque nation Franchise?
On their official website, Barbeque Nation has a separate section devoted to partnerships.
You will need to fill out information about yourself, the space you have available for the franchise, the size of the space, the amount of money you have available to invest in the interior, and some pictures of the space and its surroundings when you reach the partner with BBQN section.
Additionally, you might lease BBQN some of your land or space. You can agree with them to allow BBQN to open their outlet if your location satisfies their requirements. You can get in touch with them by email. They'll get back to you as soon as they can with a response.
Barbeque nation franchise Contact Details
Mail ID : [email protected]
Mobile: 08069028721
Terms & Conditions for Barbeque Nation Franchise
- Each brand that grants a franchise has specific Terms & Conditions that are unique to that brand.
- The Barbeque Nation contract typically lasts for 9 years and can be renewed by both sides.
- The initial franchise price is INR 23 Lacs, and an annual royalty fee of 8% is required to work with them.
Conclusion : Is BBQ Nation franchise worth it ?
In India, there is a well-known restaurant franchise called Barbeque Nation. One of the key factors in their success and one that will undoubtedly continue to benefit them in the future is their distinctive selling qualities, clientele, and public's preference for the live grill. One of the best possibilities for anyone looking to open a restaurant is to own a barbecue franchise.
What is the best location for Barbeque Nation Franchise?
The majority of the stores are located in food courts, malls, or occasionally at specific locations.
Some food and beverage restaurant chains have limits that franchise locations can only open in major cities, but this is not the case with Barbeque Nation.
Is it worth buying Barbeque Nation Franchise?
According to BBQN, 95% of its locations are profitable, with the remaining 5% still in the beginning stages. After expenses are subtracted, monthly profits for stores are approximately INR 4.3 lakhs. However, the location and frequency of local clients' visits also affect the profit margin.
Who is the owner of Barbeque Nation Franchise?
Kayum took his time to learn everything he could about the company throughout the first, important year. He directly created innovative solutions to problems with the business model and management, including supply chain concerns, a shortage of skilled personnel to lead regional teams, senior management churn, and staff training modules. The ultimate objective was to develop a dining experience that would please the thousands of patrons that entered his restaurants each day.